Pre heat Oven; ; 500 degrees

Bake / 18/20 minutes

Buffalo Chicken;

Ingredients for chicken Place chicken pieces in a zip lock bag and add all ingredients and shake till all mixed then place in a skillet to brown

2 cup bread crumbs

2 tbsp. Garlic powder

2 tbsp. Parsley

2 tbsp. Onion flakes

1/2 cup taco seasoning mix

1 tsp hot pepper flakes (optional)

;Dough;

4 cups flour

1 packet yeast

1 tsp. Salt

1-1/2 cups of warm water

2 tbsp. Olive oil

using a mixer with the hook attachment mix all ingredients and slowly add the water till it forms a ball, then add the olive oil take it out and place on a floured surface and kneed and roll in a ball and place in a greased bowl rubbed with olive oil then place Saran and seal it for 1-2 hours till it rises..

direction;

in a deep pan drizzle olive oil and place dough and press gently with your fingers to the inside edge of the pan now add your sauce and spread it out evenly over the dough now place on top the buffalo chicken arrangeing it all around add the mozzarella all on top drizzle some olive oil and Parmesan cheese! Enjoy