1/2 pound Spaghetti pasta cook as directed

3 garlic cloves minced

3 tbsp. Olive oil

2 cups cherry tomato 🍅

1 cup Brussel sprouts Cut in half

1 tsp. Dried oregano

1/2 cup fresh parsley

salt & freshly ground black pepper for taste

First boil pasta as directed while that’s cooking place olive oil in a deep Skillet 🍳 and chopped garlic on medium heat add cherry tomatoes & Brussel sprouts simmer till tender once pasta is done drain pasta and add to the skillet and mix well add some Parmesan cheese and garnish with parsley