Fresh Atlantic Salmon

Ingredients, 

• 2- Atlantic Salmon 

• Lemon zest

• Butter

• Sea salt

• Pepper

• Lump crabmeat

• Onion

• Mayonnaise

• Fresh parsley

• Garlic

• Lemon juice

• Old Bay seasoning 

Crab Filling

• 8 oz Lump crab meat

• 1/2 large Onion (chopped)

• 2 tbsp Mayonnaise

• 2 tbsp Fresh parsley (chopped)

• 2 cloves Garlic (minced)

• 1 tbsp Lemon juice

      1 tsp Old Bay seasoning 

First make your  crab 🦀 filling and set it aside!

Instructions,

First  sauté the onion; While it’s beginning to brown, then mix in your crab filling.

Slice gently down the center of the salmon not all the way through then arrange the Crab filling down the center of the salmon,  then brush with melted lemon butter on top, sprinkle with some salt and pepper, and you’re all set to bake in the oven. Once done squeeze a little more lemon 🍋 Enjoy