1/2 cups flour

1/2 cup sugar

1-1/2 tsp. Baking powder

1/2 tsp. Salt

1-egg

1/2 cup milk (room Temperature)

2-tbsp. Vegetable oil

2-tsp. Vanilla extract

2-apples peeled & cut very small

For The Crumb Topping;

Ingredients;

1 - 1/2 cups flour

1-cup light brown sugar

1-1/2 tsp. Cinnamon

2-sticks of butter melted and cooled

Directions;

Start out by preheating your oven to 350F. Next you’re going to need 3 bowls. In the first bowl combine your flour, baking powder, salt and mix well. In the second bowl combine your egg, milk, vanilla, sugar, vegetable oil and once again make sure you mix well. Now combine second

bowl ingredients into first bowl mixing well & then add your apples in once again mixing well. Pour this final mixture into an 8x8-inch greased floured baking pan. In your 3rd bowl, combine flour, brown sugar, cinnamon, melted butter and mix well till all is combined, then sprinkle on top of cake mixture. Cook for 25 minutes & take it out of the oven and allow it to cool for 15 minutes and serve.