Welcome

Bucatini Pasta with Scallops and Mushrooms

Grilled Brown Sugar Salmon

Old School Tuna Fish Sandwich

20 Minute Pasta Dish

Broiled Lemon Salmon****

Fried Calamari


Lite Beefy Hamburger Sliders

Perfect Meat Balls

Stuffed Egg Plant

Vegetable Lo Main

Crab Cakes

Yum!! Buffalo Chicken Deep Dish Pizza

Tonight where making Deep Dish Pizza with/Spicy Buffalo Chicken don’t miss this!! Get the recipe now!!

Tonight where making Deep Dish Pizza with/Spicy Buffalo Chicken don’t miss this!! Get the recipe now!!

Spinach & Cheese Stuffed Shells

Eggplant Lasagna

Having Company!! Try my Eggplant Lasagna its so delicious your guest will love it

Stuffed Artichoke

Great Appetizer usually served during Holidays!

Stuffed Shrimp

Mango Avocado Shrimp Salad with Toasted Almonds

Italian Fresh Plum Tomato Sauce

Homemade Garlic Knots Made From Pillsbury™ Original Crescent Rolls!

Garlic Knots Pillsbury™ Original Crescent RollsGarlic Knots wow just look at these so simple to make with Pillsbury™ Original Crescent Rolls!! Roll it out pull along the dotted lines twist and make a knot place in a baking dish sprinkle with olive o…

Garlic Knots Pillsbury™ Original Crescent Rolls

Garlic Knots wow just look at these so simple to make with Pillsbury™ Original Crescent Rolls!! Roll it out pull along the dotted lines twist and make a knot place in a baking dish sprinkle with olive oil add seasoning let rise for 20 minutes before putting it in the oven then bake at 325 till lightly golden brown




Vegetarian Zucchini Boat

This Zucchini recipe is not only healthy its so delicious made with all healthy ingredients your going to love this recipe!

Broccoli Rabe w/Cheese Ring Italian Sausage!

Apple Tart

Spinach Salad with Shrimp and Bacon Dressing

...

ZUCCHINI NOODLES WITH ASPARAGUS, PEAS, AND BASIL VINAIGRETTE

Buttermilk Fried Chicken

Quesadilla Creation

FLOUNDER STUFFED WITH SHRIMP AND CRAB MEAT

ALFREDO PESTO SAUCE PASTA

Bruschetta with Ricotta and Pesto

Exciting Giveaway's Happening Now!!!! 

It's all about family Recipes**

My new cookbook out now get your copy!

Hi! I'm Catherine Ann!! A Mom, and food blogger.

302314C3-0A1B-40E1-9E5C-738C7602ABB5.jpeg

Check out my recipes. Come on put your apron on and join me in the kitchen! Let's get cooking!

BREAKSTONE'S WHIPPED BUTTERWhipped butter is light and fluffy and is best used as a spread. Set butter out of the refrigerator for 15 minutes before use for best spreadability.

BREAKSTONE'S WHIPPED BUTTER

Whipped butter is light and fluffy and is best used as a spread. Set butter out of the refrigerator for 15 minutes before use for best spreadability.

IMG_2836.jpeg
Bow Tie Pasta Peas and Garlic

Bow Tie Pasta Peas and Garlic

Orange Shrimp KaBob

Orange Shrimp KaBob

Broiled Lemon Salmon

Broiled Lemon Salmon

IMG_6197.jpeg